In Italy, Easter is all about the lamb -and that's exactly what we're celebrating at Cibaria over the long weekend. Perfect for sharing between 3-4 guests, this special will be available from Good Friday to Easter Monday. Pre-order required.
EASTER GELATO SPECIAL
Introducing our Castagnaccio gelato for Easter: chestnut gelato with pine nuts, sultanas and rosemary, sandwiched inside a warm hot cross bun. This Easter treat is available on our dessert menu in the Trattoria, or to take away from the Gelateria for $16. Available from Saturday 28th March to Easter Monday!
